Our large soft sponge fruit flan is filled with  creme patissiere and variety of glazed fresh fruit Size of the cake is 30 cm, serve 12-16 persons. Keep the product in the fridge, before serving leave it in room temperature for few minutes.
 
Ingredients: wheat flour, egg, butter, sugar, cornstrach, milk, fresh fruit, fruit, fruitjuice, gelatine
 
Contains: Cereals containing gluten, Wheat,  Egg, Milk 
May Contain: Nuts, Peanuts, Lupin, Sesame seed, Soya
Our products are made in an busy environment where GLUTEN, EGG, SOYA, MILK, NUTS PEANUTS and other ALLERGENIC ingredients are used. Due to the nature of our food operation, we cannot fully guarantee that any food will be 100% completely free from any allergens.
Due to their hand-made nature, the finished products may vary slightly from the images displayed.